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Changyu Vermouth Red Flavored Wine

Changyu Vermouth series is a flavored wine produced by aging the high-quality wine and aromatic plants with full-bodied wine aroma and plant aroma. This wine is brownish red, clear and transparent with balanced and harmonious wine aroma and plant aroma, moderate sweet and sour, profound aftertaste, endless savour and frequent deliberation.

  • Grape varieties:
  • Alcohol content: 18%v/v
  • Color: Brownish red, clear and transparent
  • Bouquet: Balanced and harmonious wine aroma and plant aroma
  • taste: Moderate sweet and sour, profound aftertaste, endless savour and frequent deliberation.
  • Optimal Drinking Temperature: 12-18℃
  • Storage Period: Six years
Produced in Vineyard Wine-making Process and Techniques Food Pairing


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