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Changyu Koyac XO Porcelain Barrel Brandy
The amber pure golden yellow wine continuously emits full-bodied bouquet mixing with mature fruity aroma, oak aroma, all kinds of flowery aromas such as jasmine, rose, violet and unique bitter almond fragrance of high-end brandy. From the first sip on the tip of the tongue to the flavor slowly spreading in the mouth, it is refreshing, full, layered, elegant, sweet-scented and superior.
- Grape varieties: Ugni Blanc
- Alcohol content: 40%v/v
- Color: Pure golden yellow
- Bouquet: With unique grape aroma and harmonious bouquet
- taste: Mild, elegant and full-bodied
- Optimal Drinking Temperature: 8-12℃
- Storage Period: More than ten years
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Produced in Vineyard Wine-making Process and Techniques Food Pairing
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YANTAI
The High-end Ugni Blanc Garden in Yantai
It is produced by fermentation of Ugni Blanc grapes, pot-type secondary distillation, ageing in oak barrels and blending.
It can be drunk with such partners as meat, vegetables, seafood, fish and desserts