Fiona Beckett, British food columnist, published wine tasting notes on Matching Food & Wine to appraise 2009 ice wine of golden diamond level from Chateau Changyu Golden Ice Wine Valley in Liaoning in 2013:

"The ice wine is not quite expensive, but it is very delicious, with pleasant aroma of lemon, and slight orange flavor. I think it is even more charming than those of blue diamond and black diamond that are more expensive."