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Changyu Family Italian Riesling Dry White Wine
In 1892, Mr. Zhang Bishi, a patriotic overseas Chinese whose ambition was to vitalize his motherland by industry, invested an enormous amount of money in establishing the first industrialized wine factory in Yantai, China, Changyu pioneer wine company.
Changyu centenary series of products adopt the brewing technology deposited by the virtuosities of nine generations of enologists including Baron M. VonBabo and Badisidocci, accumulating Changyu’s belief for quality for more than a hundred years.
This wine is brewed by Italian Riesling, the main material, through low-temperature fermentation with elegant fruity aroma as well as refreshing taste. Recommended drinking temperature: 10℃～14℃.
- Grape varieties: Italian Riesling
- Alcohol content: 12%v/v
- Color: Golden yellow, clear and bright
- Bouquet: elegant fruity aroma
- taste: refreshing taste
- Optimal Drinking Temperature: 10℃～14℃
- Storage Period: Eight years
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Produced in Vineyard Wine-making Process and Techniques Food Pairing
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