A few days ago, French Roderick Smith MW visited and investigated Changyu Wine Culture Museum, and tasted 5 kinds of wine produced by Changyu Company. Roderick made tasting notes for the sensory impression of each kind, who concluded that Changyu Zenithwirl Cabernet Sauvignon Dry Red Wine had “full-bodied fruity flavor”, Changyu Noble Dragon Dry Red Wine (Premium Wines) was “cost effective”, Yantai Chateau Changyu-Castel Cabernet Gernischt Dry Red Wine (Premium Wines) had “balanced structure”, Ningxia Chateau Changyu Moser XV Dry Red Wine 2013 had “full body”, and Liaoning Changyu Golden Valley Icewine Vidal Icewine (Blue Diamond) had “pure taste”.